Pecan English Toffee

1. butter a 9x13 baking dish and scatter pecan halves evenly across the bottom.

2. in heavy sauce pan, melt butter, add sugar and bring to a boil.

3. Boil approximately 12 minutes or until candy reaches 290°.

4. Add chopped pecans and stir to mix, then pour over halves in backing dish.

5. Place candy bars on top, allow to melt and then smooth over. ( i like to use high quality chocolate, but Hersheys will do).

6. Chill thoroughly , turn pan over, dump on counter and break up by whacking with heavy spoon.

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Nutrient	Quantity
Total fats	236.432 g
Protein	91.3813 g
Carbohydrates	179.376 g
Energy	3022.3467 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.8707 g
Water	16.48 g
Aspartic acid	7.9344 g
Calcium, Ca	2043.04 mg
Lutein + zeaxanthin	82.5067 g
Fiber, total dietary	49.7707 g
Carotene, beta	2.08 g
Niacin	35.096 mg
Vitamin A, RAE	313.2267 g
Arginine	12.6768 g
Riboflavin	3.0027 mg
Fatty acids, total saturated 20:1	0.3431 g
Glutamic acid	19.0656 g
Sodium, Na	520.9067 mg
Fatty acids, total saturated 16:1 undifferentiated	0.6981 g
Total lipid (fat)	236.432 g
Manganese, Mn	6.9936 mg
Proline	3.9024 g
Fatty acids, total saturated 16:0	21.1313 g
Choline, total	17.3333 mg
Sugars, total	15.6 g
Serine	4.6608 g
Fatty acids, total saturated 18:0	9.7994 g
Vitamin B-6	1.4085 mg
Selenium, Se	22.256 g
Ash	25.664 g
Vitamin D	53.3867 IU
Fatty acids, total saturated 18:1 undifferentiated	88.9258 g
Pantothenic acid	3.3312 mg
Phenylalanine	4.5312 g
Copper, Cu	7.9744 mg
Thiamin	6.6437 mg
Retinol	298.8267 g
Methionine	2.8224 g
Iron, Fe	14.4747 mg
Carbohydrate, by difference	179.376 g
Phosphorus, P	3789.1733 mg
Folate, total	603.52 g
Fatty acids, total saturated 22:1 undifferentiated	0.0021 g
Alanine	4.4688 g
Valine	4.776 g
Fatty acids, total saturated 18:2 undifferentiated	100.8136 g
Glycine	5.856 g
Fatty acids, total saturated 14:0	0.5788 g
Zinc, Zn	24.2827 mg
Isoleucine	3.6768 g
Fatty acids, total saturated 12:0	0.0049 g
Fatty acids, total polyunsaturated	102.7899 g
Leucine	6.5472 g
Vitamin A, IU	1321.3867 IU
Folate, DFE	688.1067 g
Tryptophan	1.872 g
Vitamin C, total ascorbic acid	0.0693 mg
Folic acid	119.9467 g
Tyrosine	3.5808 g
Vitamin B-12	2.0107 g
Vitamin K (phylloquinone)	2.5653 g
Fatty acids, total saturated	32.9589 g
Histidine	2.5152 g
Vitamin B-12, added	2.0107 g
Fatty acids, total monounsaturated	90.0603 g
Threonine	3.5472 g
Folate, food	483.5733 g
Vitamin D (D2 + D3)	1.3173 g
Vitamin D3 (cholecalciferol)	1.3173 g
Vitamin E (alpha-tocopherol)	0.6864 mg
Magnesium, Mg	519.7333 mg
Lysine	2.7408 g
Potassium, K	2177.1733 mg
Cystine	1.728 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	2 cups	2736	125.712	230.4
pecan	1 cup	286.3467	53.664	6.032
dark brown sugar	2 cups	0	0	0
pecan half	1 cup	0	0	0
chocolate candy bar	4	0	0	0