Pecan Puffs (Aka Mexican Wedding Cakes Or Russian Tea Cakes)

1. Cream butter, add sugar and remaining ingredients.

2. Roll into small balls, and place on cookie sheet.

3. Bake in 325 F oven for 30 minutes.

4. Roll balls into powdered sugar when hot, and again when cool.

5. Note: These cookies taste best when thoroughly cooled (ie best served the next day--if you can wait!).

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Nutrient	Quantity
Total fats	127.2796 g
Protein	54.5463 g
Carbohydrates	205.3994 g
Energy	2140.0533 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.128 g
Water	25.1044 g
Aspartic acid	3.9672 g
Calcium, Ca	1065.26 mg
Lutein + zeaxanthin	165.0133 g
Fiber, total dietary	32.5813 g
Carotene, beta	4.16 g
Niacin	27.6425 mg
Vitamin A, RAE	604.8533 g
Arginine	6.3384 g
Riboflavin	2.3641 mg
Fatty acids, total saturated 20:1	0.2038 g
Glutamic acid	9.5328 g
Sodium, Na	511.9933 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3595 g
Total lipid (fat)	127.2796 g
Manganese, Mn	3.5579 mg
Proline	1.9512 g
Fatty acids, total saturated 16:0	11.3615 g
Choline, total	34.6667 mg
Sugars, total	65.7882 g
Serine	2.3304 g
Fatty acids, total saturated 18:0	5.0622 g
Vitamin B-6	1.7511 mg
Selenium, Se	44.704 g
Ash	15.3988 g
Vitamin D	106.7733 IU
Fatty acids, total saturated 18:1 undifferentiated	48.9952 g
Pantothenic acid	1.6747 mg
Phenylalanine	2.2656 g
Copper, Cu	4.3201 mg
Thiamin	4.0528 mg
Retinol	597.6533 g
Methionine	1.4112 g
Iron, Fe	10.9277 mg
Carbohydrate, by difference	205.3994 g
Phosphorus, P	2165.5067 mg
Folate, total	501.44 g
Fatty acids, total saturated 22:1 undifferentiated	0.0042 g
Alanine	2.2344 g
Valine	2.388 g
Fatty acids, total saturated 18:2 undifferentiated	52.9192 g
Glycine	2.928 g
Fatty acids, total saturated 14:0	0.2935 g
Zinc, Zn	15.1891 mg
Isoleucine	1.8384 g
Fatty acids, total saturated 12:0	0.0097 g
Fatty acids, total polyunsaturated	54.0999 g
Leucine	3.2736 g
Vitamin A, IU	2160.3733 IU
Folate, DFE	670.6133 g
Tryptophan	0.936 g
Vitamin C, total ascorbic acid	0.1387 mg
Folic acid	239.8933 g
Starch	0.4032 g
Tyrosine	1.7904 g
Vitamin B-12	4.0213 g
Vitamin K (phylloquinone)	5.1307 g
Fatty acids, total saturated	17.5221 g
Alcohol, ethyl	8.944 g
Histidine	1.2576 g
Vitamin B-12, added	4.0213 g
Fatty acids, total monounsaturated	49.6087 g
Threonine	1.7736 g
Folate, food	261.5467 g
Vitamin D (D2 + D3)	2.6347 g
Vitamin D3 (cholecalciferol)	2.6347 g
Vitamin E (alpha-tocopherol)	1.3728 mg
Magnesium, Mg	351.3867 mg
Lysine	1.3704 g
Potassium, K	1412.6667 mg
Cystine	0.864 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	4 tablespoons	124.48	31.9264	0
Butter	1 cup	1368	62.856	115.2
purpose flour	2 cups	0	0	0
pecan	2 cups	572.6933	107.328	12.064
vanilla	2 tablespoons	74.88	3.289	0.0156