1. Mix together (like a crumbly pie crust) flour, shortening, sugars in a large bowl, reserving 1/2 cup of the crumbs for top of cake. 2. In another bowl, mix: molasses, baking soda and hot water. 3. Stir until mixed and some of the foam disappears. 4. Add to the crumb mixture and stir until blended. 5. Put in a 9 X 13 inch loaf pan that has been greased and floured. 6. Put the 1/2 cup crumb mixture on top and bake for 1 hour at 350 deg. ---------------------------------------------------------------------------
Nutrition
Ingredients
