1. Place everything except the cilantro and lime juice into a slow cooker and cook on high for 4-6 hours or low for 8-10. 2. Remove the chicken and shred with two forks; return to the pot with the cilantro and lime juice. 3. Taste and add extra seasonings if desired. Serve with optional garnished, such as diced avocado, lime wedges, sour cream, shredded cheese and toasted tortilla strips. ---------------------------------------------------------------------------
Nutrition
Ingredients
