Peppered Crostini

Peppered Crostini


1. Place bread slices in a single layer on a shallow baking pan.

2. Lightly brush with olive oil and sprinkle with Parmesan cheese.

3. Generously grind black pepper over the bread and add a few grinds of sea salt to taste. Enjoy!

4. Bake at 350ºF for 12-15 minutes until crisp and lightly browned.

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Nutrition

Ingredients