Persille Skalhttp - Norwegian Parsley Sauce

1. Cook parsley in water for 2-3 minutes.

2. Add butter and stir until melted and hot.

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Nutrient	Quantity
Total fats	38.46 g
Protein	14.4737 g
Carbohydrates	21.4331 g
Energy	458.736 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.291 g
Water	38.6851 g
Aspartic acid	1.3447 g
Calcium, Ca	349.4505 mg
Lutein + zeaxanthin	422.636 g
Fiber, total dietary	7.6908 g
Carotene, beta	384.104 g
Niacin	4.8398 mg
Vitamin A, RAE	34.396 g
Arginine	2.1221 g
Riboflavin	0.4154 mg
Fatty acids, total saturated 20:1	0.0536 g
Glutamic acid	3.1965 g
Sodium, Na	64.0485 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1158 g
Total lipid (fat)	38.46 g
Manganese, Mn	1.1778 mg
Proline	0.6666 g
Fatty acids, total saturated 16:0	3.44 g
Choline, total	0.9728 mg
Sugars, total	0.0646 g
Serine	0.7871 g
Fatty acids, total saturated 18:0	1.6182 g
Vitamin B-6	0.126 mg
Selenium, Se	0.0076 g
Ash	4.1879 g
Fatty acids, total saturated 18:1 undifferentiated	14.3394 g
Pantothenic acid	0.5856 mg
Phenylalanine	0.7662 g
Copper, Cu	1.3078 mg
Thiamin	1.0329 mg
Methionine	0.4736 g
Iron, Fe	2.4792 mg
Carbohydrate, by difference	21.4331 g
Phosphorus, P	606.008 mg
Folate, total	89.952 g
Tocopherol, gamma	0.0403 mg
Alanine	0.7596 g
Valine	0.8091 g
Fatty acids, total saturated 18:2 undifferentiated	16.5319 g
Glycine	0.987 g
Fatty acids, total saturated 14:0	0.0966 g
Zinc, Zn	3.7933 mg
Isoleucine	0.6218 g
Fatty acids, total polyunsaturated	16.8406 g
Leucine	1.1067 g
Vitamin A, IU	693.824 IU
Folate, DFE	89.952 g
Tryptophan	0.3154 g
Vitamin C, total ascorbic acid	10.108 mg
Phytosterols	0.38 mg
Tyrosine	0.603 g
Vitamin K (phylloquinone)	124.64 g
Fatty acids, total saturated	5.3876 g
Histidine	0.4238 g
Fatty acids, total monounsaturated	14.524 g
Threonine	0.6005 g
Folate, food	89.952 g
Vitamin E (alpha-tocopherol)	0.057 mg
Magnesium, Mg	81.1925 mg
Lysine	0.4706 g
Potassium, K	373.304 mg
Cystine	0.2891 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.33 cup	456	20.952	38.4
Parsley	2 tablespoons	2.736	0.4811	0.06
Water	2 tablespoons	0	0	0