Pesto Cheesy Chicken Rolls

Pesto Cheesy Chicken Rolls


1. Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.

2. Spread 2 to 3 tablespoons of the pesto sauce onto each flattened chicken breast. Place one slice of cheese over the pesto. Roll up tightly, and secure with toothpicks. Place in a lightly greased baking dish.

3. Bake uncovered for 45 to 50 minutes in the preheated oven, until chicken is nicely browned and juices run clear.

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Ingredients