Pesto Croutons

Pesto Croutons


1. Preheat oven to 375 degrees.

2. Place all ingredients in large bowl and toss until well coated.

3. Arrange the bread cubes singly on a large baking sheet. Bake for about 10-12 minutes, turning once or twice, until light golden brown and crisp.

4. Turn off oven and allow croutons to cool completely. Store in airtight container in refrigerator.

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Nutrition

Ingredients