1. Heat a skillet and add the salt, water, and ground beef. 2. Stir and separate the beef, and brown it quickly. 3. Mix ketchup with water in equal proportions. 4. Add the garlic puree, onion, potato, celery, tomato, raisins, vinegar, ketchup/water mixture, olives, sugar, cinnamon, and apples. 5. Cook until flavors blend, about 15 minutes, stirring frequently. 6. Makes 6-8 servings. ---------------------------------------------------------------------------
Nutrition
Ingredients
