1. peel the onions and fit into a jar carefully to make a tight fit, The average size jar I use is one that gerkins came inches this amount makes at least 2 jars. 2. Fill the jar to the top with brown vinegar and add 2 dried chillis and 5-6 whole peppercorns. Seal well, place is a dark cupboard for two weeks. Then open and enjoy. ---------------------------------------------------------------------------
Nutrition
Ingredients