Pineapple Bread Pudding

1. Cream butter and sugar.

2. Add eggs.

3. Add cans of pineapple.

4. Mix in bread cubes, make sure you mix well.

5. Bake in a 3 quart, greased casserole for 1 hour@ 350 degrees, uncovered.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	153.8337 g
Protein	95.6557 g
Carbohydrates	533.8395 g
Energy	3799.3363 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.1473 g
Water	737.4085 g
Aspartic acid	9.8819 g
Calcium, Ca	1344.7978 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.072 g
Lutein + zeaxanthin	2012 g
Fiber, total dietary	29.2465 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.088 g
Fatty acids, total saturated 22:0	0.016 g
Carotene, beta	173.1634 g
Niacin	16.9938 mg
Vitamin A, RAE	662.0426 g
Fatty acids, total trans-polyenoic	0.048 g
Arginine	9.7124 g
Riboflavin	3.2103 mg
Fatty acids, total trans-polyenoic 22:4	0.052 g
Tocopherol, beta	0.04 mg
Fatty acids, total polyunsaturated 15:0	0.032 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.144 g
Fatty acids, total saturated 20:1	0.2688 g
Glutamic acid	16.6157 g
Sodium, Na	762.6675 mg
Fatty acids, total saturated 16:1 undifferentiated	1.1545 g
Total lipid (fat)	153.8337 g
Manganese, Mn	8.381 mg
Fructose	10.4888 g
Proline	4.0833 g
Fatty acids, total saturated 16:0	19.2495 g
Fatty acids, total polyunsaturated 16:1 t	0.012 g
Fatty acids, total saturated 8:0	0.016 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	6.124 g
Sucrose	430.3633 g
Choline, total	1202.4114 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.048 g
Fatty acids, total polyunsaturated 18:1 t	0.092 g
Sugars, total	450.9407 g
Serine	6.3876 g
Fatty acids, total saturated 10:0	0.024 g
Fatty acids, total saturated 18:0	8.1044 g
Fatty acids, total saturated 20:4 undifferentiated	0.752 g
Vitamin B-6	1.5917 mg
Selenium, Se	123.2948 g
Ash	18.0153 g
Vitamin D	328 IU
Fatty acids, total saturated 18:1 undifferentiated	56.6562 g
Pantothenic acid	8.8514 mg
Phenylalanine	5.0895 g
Copper, Cu	4.7518 mg
Betaine	1.6948 mg
Thiamin	3.6301 mg
Retinol	640 g
Methionine	2.9906 g
Iron, Fe	15.9536 mg
Carbohydrate, by difference	533.8395 g
Phosphorus, P	2640.4202 mg
Folate, total	512.2555 g
Dihydrophylloquinone	0.4 g
Tocopherol, gamma	2 mg
Fatty acids, total saturated 4:0	0.016 g
Alanine	5.3377 g
Cholesterol	1488 mg
Valine	5.9387 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.092 g
Fatty acids, total saturated 18:2 undifferentiated	55.9034 g
Glycine	4.7747 g
Glucose (dextrose)	10.0392 g
Fatty acids, total saturated 14:0	0.42 g
Zinc, Zn	17.0109 mg
Isoleucine	4.6164 g
Tocopherol, delta	0.24 mg
Fatty acids, total polyunsaturated	58.3355 g
Fatty acids, total saturated 14:1	0.028 g
Tocotrienol, gamma	0.04 mg
Fatty acids, total polyunsaturated 17:1	0.048 g
Leucine	7.7363 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.048 g
Tocotrienol, alpha	0.339 mg
Vitamin A, IU	2607.7565 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.028 g
Folate, DFE	512.2555 g
Tryptophan	1.6287 g
Vitamin C, total ascorbic acid	236.4918 mg
Phytosterols	29.6852 mg
Fatty acids, total polyunsaturated 16:1 c	0.792 g
Fatty acids, total polyunsaturated 18:1 c	13.552 g
Fatty acids, total saturated 20:0	0.012 g
Tyrosine	3.8804 g
Vitamin B-12	3.56 g
Vitamin K (phylloquinone)	4.6633 g
Fatty acids, total saturated	28.6813 g
Histidine	2.5431 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.048 g
Fatty acids, total monounsaturated	58.2011 g
Threonine	4.0916 g
Folate, food	512.2555 g
Fatty acids, total polyunsaturated 17:0	0.088 g
Vitamin D (D2 + D3)	8 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.004 g
Cryptoxanthin, beta	36 g
Vitamin D3 (cholecalciferol)	8 g
Vitamin E (alpha-tocopherol)	4.299 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.232 g
Fatty acids, total trans	0.152 g
Fatty acids, total trans-monoenoic	0.104 g
Magnesium, Mg	345.8503 mg
Lysine	5.147 g
Potassium, K	2202.0404 mg
Cystine	2.0213 g
Fluoride, F	4.4 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	2 cups	1611.96	403.192	0
Butter	1 cup	1368	62.856	115.2
Pineapple	2 cans	247.3763	64.9115	0.5937
Egg	8	572	2.88	38.04
white bread crust	16 slices	0	0	0