Pineapple En Salsa Chocolate De Ron

Pineapple En Salsa Chocolate De Ron


1. Slice the pineapple and cut into chunks.

2. In a small saucepan, heat the chocolate and cream gently until the chocolate has melted.

3. Stir in the rum.

4. Serve at once, dipping the pineapple into the warm sauce.

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Nutrition

Ingredients