Pineapple Fruit Cup

Pineapple Fruit Cup


1. Chill fruit juices, soda, and ginger ale ahead of time.

2. Measure pineapple juice, apricot nectar, and orange juice into a large pitcher or 1-gallon jug. Add chopped apple and stir well to mix.

3. Add soda and ginger ale just before serving. Pour into ice-filled glasses and garnish each fruit cup with a sprig of mint.

4. For an extra burst of color and flavor,stir in 4 oz. maraschino cherries,cut into quarters.

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Nutrition

Ingredients