Pink Pear Angel

1. In blender, combine all the ingredients and puree until smooth. Pour into chilled glass. Garnish if desired with a pear slice and serve.

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Nutrient	Quantity
Total fats	0.2602 g
Protein	0.6791 g
Carbohydrates	16.5686 g
Energy	62.9001 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0032 g
Water	235.0012 g
Aspartic acid	0.2344 g
Calcium, Ca	22.3736 mg
Lutein + zeaxanthin	68.6699 g
Fiber, total dietary	2.8113 g
Carotene, beta	72.359 g
Niacin	0.4567 mg
Vitamin A, RAE	6.86 g
Arginine	0.0139 g
Riboflavin	0.034 mg
Fatty acids, total polyunsaturated 15:0	0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0017 g
Fatty acids, total saturated 20:1	0.0009 g
Glutamic acid	0.0426 g
Sodium, Na	3.8969 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0028 g
Total lipid (fat)	0.2602 g
Manganese, Mn	0.0661 mg
Fructose	5.7424 g
Proline	0.0216 g
Fatty acids, total saturated 16:0	0.0238 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0023 g
Sucrose	2.4109 g
Choline, total	7.2226 mg
Sugars, total	11.4281 g
Serine	0.0228 g
Fatty acids, total saturated 10:0	0.0038 g
Fatty acids, total saturated 18:0	0.0054 g
Vitamin B-6	0.0414 mg
Selenium, Se	0.1487 g
Ash	0.547 g
Fatty acids, total saturated 18:1 undifferentiated	0.086 g
Pantothenic acid	0.1382 mg
Phenylalanine	0.015 g
Copper, Cu	0.0964 mg
Betaine	0.2555 mg
Thiamin	0.0232 mg
Methionine	0.0052 g
Iron, Fe	0.2444 mg
Carbohydrate, by difference	16.5686 g
Phosphorus, P	18.3916 mg
Folate, total	11.9209 g
Tocopherol, gamma	0.0287 mg
Alanine	0.0206 g
Valine	0.0204 g
Fatty acids, total saturated 18:2 undifferentiated	0.1032 g
Glycine	0.0172 g
Carotene, alpha	0.7 g
Glucose (dextrose)	3.203 g
Fatty acids, total saturated 14:0	0.0007 g
Zinc, Zn	0.1513 mg
Isoleucine	0.0142 g
Maltose	0.0308 g
Fatty acids, total saturated 12:0	0.0005 g
Fatty acids, total polyunsaturated	0.1064 g
Fatty acids, total saturated 14:1	0.0004 g
Leucine	0.0237 g
Tocotrienol, alpha	0.0256 mg
Vitamin A, IU	144.144 IU
Folate, DFE	11.9209 g
Tryptophan	0.0052 g
Vitamin C, total ascorbic acid	12.8723 mg
Phytosterols	9.45 mg
Galactose	0.0231 g
Fatty acids, total polyunsaturated 18:1 c	0.0008 g
Tyrosine	0.0068 g
Vitamin K (phylloquinone)	4.8181 g
Fatty acids, total saturated	0.0358 g
Histidine	0.0064 g
Fatty acids, total monounsaturated	0.0899 g
Threonine	0.0139 g
Folate, food	11.9209 g
Cryptoxanthin, beta	27.951 g
Vitamin E (alpha-tocopherol)	0.4202 mg
Magnesium, Mg	12.3651 mg
Lysine	0.0235 g
Potassium, K	188.9837 mg
Cystine	0.006 g
Fluoride, F	3.08 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Pear	0.5 cup	39.9	10.661	0.098
Pomegranate juice	0.25 ounce	3.8272	0.9306	0.0206
Lemon juice	0.66 ounce	4.1579	1.3041	0.0454
Peach	0.25 cup	15.015	3.6729	0.0962
Water	0.5 cup	0	0	0