Pink Pillows

1. this requires strawberry Nesquik Powder, chocolatte just appeared.

2. pre heat oven to 375º F.

3. Combine flour, salt and baking soda in small bowl.

4. Beat butter, sugar, Nesquik and vanilla extract in large mixer bowl until creamy.

5. Add eggs one at a time, beating well after each addition.

6. Gradually beat in flour mixture.

7. Drop by rounded tablespoon onto ungreased baking sheets.

8. bake for 8 to 10 minutes.

9. Cool on baking sheets for 2 minutes.

10. remove to wire racks to cool completely.

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Nutrient	Quantity
Total fats	69.6085 g
Protein	38.9395 g
Carbohydrates	62.6833 g
Energy	998.996 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4836 g
Water	172.1807 g
Aspartic acid	3.3126 g
Calcium, Ca	600.762 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	503 g
Fiber, total dietary	19.22 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.004 g
Niacin	7.2028 mg
Vitamin A, RAE	163.6 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	3.9892 g
Riboflavin	1.073 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.1074 g
Glutamic acid	6.4394 g
Sodium, Na	1016.418 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3738 g
Total lipid (fat)	69.6085 g
Manganese, Mn	1.7861 mg
Proline	1.4876 g
Fatty acids, total saturated 16:0	7.3816 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Choline, total	293.8 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	13.9013 g
Serine	2.1362 g
Fatty acids, total saturated 10:0	0.006 g
Fatty acids, total saturated 18:0	3.2338 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	0.3499 mg
Selenium, Se	30.7023 g
Ash	9.7702 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	24.8877 g
Pantothenic acid	2.3673 mg
Phenylalanine	1.8128 g
Copper, Cu	2.0166 mg
Betaine	0.3 mg
Thiamin	1.5801 mg
Retinol	160 g
Methionine	1.0856 g
Iron, Fe	6.21 mg
Carbohydrate, by difference	62.6833 g
Phosphorus, P	1100.652 mg
Folate, total	164.6 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.5 mg
Fatty acids, total saturated 4:0	0.004 g
Alanine	1.8522 g
Cholesterol	377.2 mg
Valine	2.052 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	26.3399 g
Glycine	1.896 g
Glucose (dextrose)	0.37 g
Fatty acids, total saturated 14:0	0.177 g
Zinc, Zn	6.8626 mg
Isoleucine	1.5902 g
Tocopherol, delta	0.06 mg
Fatty acids, total polyunsaturated	27.158 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.012 g
Leucine	2.7228 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	620.4 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	164.6 g
Tryptophan	0.635 g
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.003 g
Tyrosine	1.3942 g
Vitamin B-12	0.89 g
Vitamin K (phylloquinone)	0.3 g
Fatty acids, total saturated	11.6933 g
Alcohol, ethyl	1.4448 g
Histidine	0.9378 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	25.4108 g
Threonine	1.4428 g
Folate, food	164.6 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	1.05 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	127.704 mg
Lysine	1.5972 g
Potassium, K	641.016 mg
Cystine	0.704 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.5 cup	159.9	30.004	2.496
Salt	0.5 teaspoon	0	0	0
Butter	0.5 cup	684	31.428	57.6
Baking soda	0.25 teaspoon	0	0	0
Egg	2	143	0.72	9.51
vanilla extract	1 teaspoon	12.096	0.5313	0.0025
purpose flour	2 cups	0	0	0
strawberry flavor nesquik powder	0.5 cup	0	0	0