Pink Watermelon Slushy

1. Combine all ingredients except ice in the blender. Then fill with ice and process until smooth.

2. Pour into 4 tall clear glasses and serve.

3. Garnish each glass with a cherry if desired.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	1.2865 g
Protein	5.1055 g
Carbohydrates	136.3853 g
Energy	545.8538 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0218 g
Water	750.538 g
Aspartic acid	0.4159 g
Calcium, Ca	75.9392 mg
Lutein + zeaxanthin	239.4133 g
Fiber, total dietary	2.9762 g
Carotene, beta	1934.6525 g
Niacin	1.8222 mg
Vitamin A, RAE	189.9208 g
Arginine	0.4479 g
Riboflavin	0.1858 mg
Glutamic acid	0.4731 g
Sodium, Na	10.7908 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0092 g
Total lipid (fat)	1.2865 g
Manganese, Mn	0.2971 mg
Fructose	20.9744 g
Proline	0.2341 g
Fatty acids, total saturated 16:0	0.0876 g
Sucrose	76.1125 g
Choline, total	37.8208 mg
Sugars, total	121.2879 g
Serine	0.136 g
Fatty acids, total saturated 10:0	0.0062 g
Fatty acids, total saturated 18:0	0.0387 g
Vitamin B-6	0.3605 mg
Selenium, Se	2.6747 g
Ash	2.4593 g
Fatty acids, total saturated 18:1 undifferentiated	0.284 g
Pantothenic acid	1.7313 mg
Phenylalanine	0.1123 g
Copper, Cu	0.3499 mg
Betaine	1.9388 mg
Thiamin	0.3634 mg
Methionine	0.0429 g
Iron, Fe	2.1052 mg
Carbohydrate, by difference	136.3853 g
Phosphorus, P	102.9092 mg
Folate, total	72.6175 g
Lycopene	27917.12 g
Alanine	0.1404 g
Valine	0.1218 g
Fatty acids, total saturated 18:2 undifferentiated	0.3627 g
Glycine	0.0815 g
Carotene, alpha	9.92 g
Glucose (dextrose)	10.005 g
Fatty acids, total saturated 14:0	0.0017 g
Zinc, Zn	0.7557 mg
Isoleucine	0.1311 g
Maltose	0.3696 g
Fatty acids, total saturated 12:0	0.0062 g
Fatty acids, total polyunsaturated	0.3845 g
Leucine	0.1397 g
Tocotrienol, alpha	0.0843 mg
Vitamin A, IU	3858.3942 IU
Folate, DFE	72.6175 g
Tryptophan	0.0473 g
Vitamin C, total ascorbic acid	146.1752 mg
Phytosterols	12.32 mg
Tyrosine	0.0814 g
Vitamin K (phylloquinone)	1.0535 g
Fatty acids, total saturated	0.1419 g
Histidine	0.0429 g
Fatty acids, total monounsaturated	0.291 g
Threonine	0.1804 g
Folate, food	72.6175 g
Cryptoxanthin, beta	759.8933 g
Vitamin E (alpha-tocopherol)	0.4739 mg
Magnesium, Mg	84.7967 mg
Lysine	0.4041 g
Potassium, K	1093.6855 mg
Cystine	0.0215 g
Fluoride, F	9.24 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Watermelon	4 cups	184.8	46.508	0.924
Orange juice	0.66 cup	74.4	17.1947	0.3307
Sugar	5 tablespoons	275.31	68.862	0
Ice	0	0	0	0
lime juice	3 tablespoons	11.3438	3.8206	0.0318
maraschino cherry	0.25 cup	0	0	0