Pinto-Cheese Casserole

Pinto-Cheese Casserole


1. Preheat oven to 350 degrees.

2. Lightly oil a 1-quart casserole or spray with a nonstick cooking spray.

3. In a large bowl, combine rice, beans, and cheese. Mix well.

4. In another bowl, combine remaining ingredients. Beat with a fork or wire whisk until well blended. Add to rice mixture, mixing until thoroughly combined. Place in prepared casserole. Press mixture down gently with the back of a spoon.

5. Bake uncovered, 35 minutes or until set.

6. Let stand 5 minutes before serving.

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Nutrition

Ingredients