Pittsburgh Football Party Cilantro Salsa

1. Mix together the cilantro, tomatoes, red onion, jalapeno, tomatillos, lime juice, hot chili sauce and cumin seed in a large bowl. Season with salt to taste.

2. Cover and refrigerate overnight before serving to blend flavors. Serve with tortilla chips.

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Nutrient	Quantity
Total fats	10.8929 g
Protein	14.2594 g
Carbohydrates	79.5519 g
Energy	412.512 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1739 g
Water	1389.1495 g
Aspartic acid	0.7716 g
Calcium, Ca	144.3765 mg
Lutein + zeaxanthin	5014.4652 g
Fiber, total dietary	24.5815 g
Fatty acids, total saturated 22:0	0.0003 g
Carotene, beta	3134.1204 g
Niacin	20.4003 mg
Vitamin A, RAE	293.7089 g
Arginine	0.1192 g
Riboflavin	0.4445 mg
Tocopherol, beta	0.0737 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0056 g
Fatty acids, total saturated 20:1	0.0045 g
Glutamic acid	2.3736 g
Sodium, Na	116.9412 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0654 g
Total lipid (fat)	10.8929 g
Manganese, Mn	2.0967 mg
Fructose	7.9606 g
Proline	0.091 g
Fatty acids, total saturated 16:0	1.0682 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.007 g
Sucrose	0.1452 g
Choline, total	109.2125 mg
Sugars, total	51.7923 g
Serine	0.1526 g
Fatty acids, total saturated 10:0	0.0006 g
Fatty acids, total saturated 18:0	0.4161 g
Vitamin B-6	1.0216 mg
Selenium, Se	4.7829 g
Ash	8.5715 g
Fatty acids, total saturated 18:1 undifferentiated	1.8356 g
Pantothenic acid	1.9193 mg
Phenylalanine	0.1507 g
Copper, Cu	1.0778 mg
Betaine	0.6065 mg
Thiamin	0.6316 mg
Methionine	0.0334 g
Iron, Fe	8.5932 mg
Carbohydrate, by difference	79.5519 g
Phosphorus, P	505.439 mg
Folate, total	152.1874 g
Tocopherol, gamma	0.6608 mg
Fatty acids, total saturated 4:0	0.0004 g
Lycopene	14777.6606 g
Alanine	0.1547 g
Valine	0.1016 g
Fatty acids, total saturated 18:2 undifferentiated	4.1685 g
Glycine	0.107 g
Carotene, alpha	650.4555 g
Glucose (dextrose)	7.173 g
Fatty acids, total saturated 14:0	0.0016 g
Zinc, Zn	3.0739 mg
Isoleucine	0.0989 g
Tocopherol, delta	0.0011 mg
Fatty acids, total saturated 12:0	0.0008 g
Fatty acids, total polyunsaturated	4.3335 g
Leucine	0.1413 g
Tocotrienol, alpha	0.072 mg
Vitamin A, IU	5784.1168 IU
Folate, DFE	152.1874 g
Tryptophan	0.0334 g
Vitamin C, total ascorbic acid	204.4319 mg
Phytosterols	39.648 mg
Fatty acids, total polyunsaturated 16:1 c	0.0003 g
Fatty acids, total polyunsaturated 18:1 c	0.0028 g
Fatty acids, total saturated 20:0	0.0004 g
Tyrosine	0.077 g
Vitamin K (phylloquinone)	137.4317 g
Fatty acids, total saturated	1.4615 g
Histidine	0.077 g
Fatty acids, total monounsaturated	1.8781 g
Threonine	0.148 g
Folate, food	152.1874 g
Fatty acids, total polyunsaturated 17:0	0.0001 g
Cryptoxanthin, beta	11.8125 g
Vitamin E (alpha-tocopherol)	7.0442 mg
Magnesium, Mg	253.9732 mg
Lysine	0.1522 g
Potassium, K	3847.1623 mg
Cystine	0.0497 g
Fluoride, F	12.558 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0	0	0	0
Tomato	3	98.28	21.2394	1.092
Cumin Seed	1 teaspoon	7.875	0.929	0.4677
cilantro	1 bunch	0	0	0
lime juice	2 tablespoons	7.5625	2.547	0.0212
jalapeno pepper	2	3.2625	0.7312	0.0416
red onion	1	0	0	0
tomatillo	2	290.2995	52.9797	9.2533
chili sauce	1 teaspoon	5.2325	1.1256	0.0171
corn tortilla chip	0	0	0	0