Piyaz - Turkish Black Eyed Pea Salad

1. Toss all the ingredients together.

2. Marinate for a few hours or 24hrs and serve.

3. Great with barbecued salmon.

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Nutrient	Quantity
Total fats	0.9529 g
Protein	6.2263 g
Carbohydrates	17.768 g
Energy	105.5164 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0339 g
Water	238.2157 g
Aspartic acid	0.4507 g
Calcium, Ca	116.9936 mg
Lutein + zeaxanthin	1507.8846 g
Fiber, total dietary	5.9839 g
Carotene, beta	1460.932 g
Niacin	1.3668 mg
Vitamin A, RAE	129.6282 g
Arginine	0.2642 g
Riboflavin	0.1791 mg
Fatty acids, total saturated 20:1	0.0045 g
Glutamic acid	0.8813 g
Stigmasterol	0.16 mg
Sodium, Na	18.4292 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0048 g
Total lipid (fat)	0.9529 g
Manganese, Mn	0.6109 mg
Proline	0.1263 g
Fatty acids, total saturated 16:0	0.0959 g
Choline, total	36.2064 mg
Sugars, total	8.3754 g
Serine	0.2468 g
Fatty acids, total saturated 10:0	0.0004 g
Fatty acids, total saturated 18:0	0.0137 g
Vitamin B-6	0.3468 mg
Selenium, Se	1.5999 g
Ash	1.4923 g
Fatty acids, total saturated 18:1 undifferentiated	0.3525 g
Pantothenic acid	1.5384 mg
Phenylalanine	0.1771 g
Beta-sitosterol	0.1067 mg
Copper, Cu	0.1976 mg
Thiamin	0.3185 mg
Methionine	0.0217 g
Iron, Fe	5.9453 mg
Carbohydrate, by difference	17.768 g
Phosphorus, P	124.0559 mg
Folate, total	89.4488 g
Alanine	0.1162 g
Valine	0.5368 g
Fatty acids, total saturated 18:2 undifferentiated	0.2263 g
Glycine	0.143 g
Carotene, alpha	88.3367 g
Fatty acids, total saturated 14:0	0.0045 g
Zinc, Zn	0.6908 mg
Isoleucine	0.3178 g
Fatty acids, total saturated 12:0	0.0004 g
Fatty acids, total polyunsaturated	0.2622 g
Leucine	0.4487 g
Vitamin A, IU	2606.8327 IU
Folate, DFE	89.4488 g
Tryptophan	0.0531 g
Vitamin C, total ascorbic acid	129.7341 mg
Phytosterols	1.6947 mg
Tyrosine	0.1951 g
Vitamin K (phylloquinone)	65.6467 g
Fatty acids, total saturated	0.1169 g
Histidine	0.0341 g
Fatty acids, total monounsaturated	0.3615 g
Threonine	0.1948 g
Folate, food	89.4488 g
Cryptoxanthin, beta	14.3066 g
Vitamin E (alpha-tocopherol)	0.9941 mg
Magnesium, Mg	59.9259 mg
Lysine	0.3986 g
Potassium, K	507.3579 mg
Cystine	0.0629 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon	4	5.1233	1.6465	0.053
Garlic	4	0	0	0
cilantro	0.33 cup	1.2267	0.1957	0.0277
cumin	1 teaspoon	7.875	0.929	0.4677
rom tomato	4	0	0	0
salt black pepper	0	0	0	0
red wine vinegar	3 tablespoons	8.493	0.1207	0
red onion	0.5	0	0	0
pea	2 cups	82.32	14.798	0.392
dill weed	2 tablespoons	0.4784	0.0781	0.0125
sumaq	1.5 1/2	0	0	0