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Pizza Seasoning
01 July 2021
admin
10000 Views
1. Combine all spices and seal in tight container. Use amount to taste. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
1.7939 g
Protein
5.1791 g
Carbohydrates
28.6972 g
Energy
123.1806 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.1448 g
Water
14.9847 g
Aspartic acid
0.6362 g
Calcium, Ca
280.0574 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0021 g
Lutein + zeaxanthin
1880.9736 g
Fiber, total dietary
11.1413 g
Fatty acids, total saturated 22:0
0.0059 g
Carotene, beta
2188.1748 g
Niacin
1.5729 mg
Vitamin A, RAE
201.911 g
Arginine
0.5285 g
Riboflavin
0.1951 mg
Tocopherol, beta
0.0238 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.117 g
Fatty acids, total saturated 20:1
0.0016 g
Glutamic acid
0.81 g
Sodium, Na
19.1295 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0106 g
Total lipid (fat)
1.7939 g
Manganese, Mn
1.8638 mg
Fructose
0.639 g
Proline
0.6108 g
Fatty acids, total saturated 16:0
0.2581 g
Fatty acids, total saturated 8:0
0.008 g
Sucrose
0.3645 g
Choline, total
18.7221 mg
Sugars, total
3.5739 g
Serine
0.1748 g
Fatty acids, total saturated 10:0
0.0035 g
Fatty acids, total saturated 18:0
0.1185 g
Vitamin B-6
0.5506 mg
Selenium, Se
3.9288 g
Ash
2.5058 g
Fatty acids, total saturated 18:1 undifferentiated
0.2626 g
Pantothenic acid
0.5523 mg
Phenylalanine
0.1954 g
Copper, Cu
0.3261 mg
Betaine
2.8858 mg
Thiamin
0.1218 mg
Methionine
0.0518 g
Iron, Fe
7.7755 mg
Carbohydrate, by difference
28.6972 g
Phosphorus, P
113.5528 mg
Folate, total
51.9561 g
Tocopherol, gamma
3.6322 mg
Lycopene
1.38 g
Alanine
0.2125 g
Valine
0.248 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0105 g
Fatty acids, total saturated 18:2 undifferentiated
0.6726 g
Glycine
0.2214 g
Carotene, alpha
43.688 g
Glucose (dextrose)
0.4313 g
Fatty acids, total saturated 14:0
0.0166 g
Zinc, Zn
1.181 mg
Isoleucine
0.1853 g
Tocopherol, delta
0.1274 mg
Fatty acids, total saturated 12:0
0.0414 g
Fatty acids, total polyunsaturated
0.8302 g
Fatty acids, total saturated 14:1
0.0011 g
Tocotrienol, gamma
0.0061 mg
Leucine
0.3289 g
Tocotrienol, alpha
0.3272 mg
Vitamin A, IU
4037.9971 IU
Folate, DFE
51.9561 g
Tryptophan
0.0561 g
Vitamin C, total ascorbic acid
9.6525 mg
Phytosterols
43.384 mg
Galactose
0.0556 g
Fatty acids, total polyunsaturated 18:1 c
0.2493 g
Fatty acids, total saturated 20:0
0.0032 g
Fatty acids, total saturated 6:0
0.0008 g
Tyrosine
0.1531 g
Vitamin K (phylloquinone)
116.9877 g
Fatty acids, total saturated
0.474 g
Histidine
0.0808 g
Fatty acids, total monounsaturated
0.2769 g
Threonine
0.145 g
Folate, food
51.9561 g
Cryptoxanthin, beta
425.651 g
Vitamin E (alpha-tocopherol)
4.3897 mg
Magnesium, Mg
76.5284 mg
Lysine
0.2284 g
Potassium, K
647.5242 mg
Fatty acids, total polyunsaturated 24:1 c
0.0009 g
Cystine
0.0723 g
Fluoride, F
2.3598 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Garlic powder
1 tablespoon
32.107
7.0548
0.0708
Paprika
1 tablespoon
19.176
3.6713
0.8765
Lemon zest
1 tablespoon
0
0
0
Oregano
4 tablespoons
31.8
8.2704
0.5136
black pepper
1 tablespoon
17.319
4.4126
0.2249
Basil
2 tablespoons
1.219
0.1404
0.0339
thyme
1 tablespoon
2.424
0.5868
0.0403
onion flake
1 tablespoon
17.45
4.164
0.023
fennel
1 tablespoon
1.6856
0.3969
0.0109
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