Polish Hamburgers For A Crowd

Polish Hamburgers For A Crowd


1. Mix together the beef, salt and pepper. Shape into 24 patties.

2. Place in baking pan in single layer and bake in a 400 oven until browned.

3. Combine chili sauce, beer, ale or consomme, onion soup mix and Tabasco.

4. Bring to a boil. Pour over hamburgers and bake 15 minutes. Then just keep them warm until they're gone. Or until the crowd is gone. Leftovers are good, too.

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Nutrition

Ingredients