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Polish Horseradish (Chrzan)
05 June 2022
admin
10000 Views
1. Mix together all ingredients until well combined. 2. Pace into a clean, sterilized pint jar. 3. Store refrigerated for up to 2 weeks. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
2.3408 g
Protein
89.9331 g
Carbohydrates
1.7877 g
Energy
409.7091 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0802 g
Water
370.0881 g
Aspartic acid
0.0162 g
Calcium, Ca
540.944 mg
Lutein + zeaxanthin
7.5085 g
Fiber, total dietary
0.3368 g
Carotene, beta
3.7175 g
Niacin
5.0137 mg
Vitamin A, RAE
136.3108 g
Arginine
0.0035 g
Riboflavin
0.6844 mg
Fatty acids, total polyunsaturated 15:0
0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0031 g
Glutamic acid
0.0162 g
Sodium, Na
308.6499 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0689 g
Total lipid (fat)
2.3408 g
Manganese, Mn
0.1485 mg
Fructose
0.1704 g
Proline
0.0162 g
Fatty acids, total saturated 16:0
0.4159 g
Fatty acids, total saturated 8:0
0.0012 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0018 g
Sucrose
0.0658 g
Choline, total
295.5749 mg
Sugars, total
0.3917 g
Serine
0.0047 g
Fatty acids, total saturated 10:0
0.0034 g
Fatty acids, total saturated 18:0
0.1631 g
Fatty acids, total saturated 20:4 undifferentiated
0.2357 g
Vitamin B-6
0.5543 mg
Selenium, Se
76.2318 g
Ash
5.5236 g
Fatty acids, total saturated 18:1 undifferentiated
0.3389 g
Pantothenic acid
0.0361 mg
Phenylalanine
0.0051 g
Copper, Cu
1.151 mg
Betaine
0.1024 mg
Thiamin
0.5489 mg
Retinol
136.0003 g
Methionine
0.0011 g
Iron, Fe
6.4706 mg
Carbohydrate, by difference
1.7877 g
Phosphorus, P
819.0389 mg
Folate, total
71.2457 g
Tocopherol, gamma
0.0754 mg
Fatty acids, total saturated 20:5 n-3 (EPA)
0.1043 g
Lycopene
0.23 g
Alanine
0.0071 g
Cholesterol
226.6672 mg
Valine
0.0063 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0017 g
Fatty acids, total saturated 18:2 undifferentiated
0.1594 g
Glycine
0.0051 g
Carotene, alpha
0.138 g
Glucose (dextrose)
0.1538 g
Fatty acids, total saturated 14:0
0.0097 g
Zinc, Zn
4.5546 mg
Isoleucine
0.0042 g
Fatty acids, total saturated 12:0
0.0013 g
Fatty acids, total polyunsaturated
0.7854 g
Fatty acids, total saturated 14:1
0.0005 g
Leucine
0.0117 g
Tocotrienol, alpha
0.0098 mg
Vitamin A, IU
460.5399 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0544 g
Folate, DFE
71.2457 g
Tryptophan
0.0007 g
Vitamin C, total ascorbic acid
5.9018 mg
Phytosterols
1.058 mg
Galactose
0.0017 g
Fatty acids, total polyunsaturated 18:1 c
0.008 g
Fatty acids, total saturated 6:0
0.0001 g
Tyrosine
0.0056 g
Vitamin B-12
4.5333 g
Vitamin K (phylloquinone)
2.3358 g
Fatty acids, total saturated
0.5978 g
Histidine
0.0018 g
Fatty acids, total monounsaturated
0.4083 g
Threonine
0.0028 g
Folate, food
71.2457 g
Cryptoxanthin, beta
0.8975 g
Vitamin E (alpha-tocopherol)
2.3016 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.1496 g
Magnesium, Mg
93.5484 mg
Lysine
0.0028 g
Potassium, K
1073.66 mg
Cystine
0.0016 g
Fluoride, F
0.3933 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
0.5 teaspoon
0
0
0
Lemon juice
1 tablespoon
3.355
1.0523
0.0366
black pepper
0.5 teaspoon
2.8865
0.7354
0.0375
white wine vinegar
0.5 cup
403.4676
0
2.2667
horseradish root
1 lb
403.4676
0
2.2667
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