1. Cut steaks into approx. 1/2 - 3/4" pieces 2. Cook pork in large frying pan with onion,garlic powder and peppers When pork is done, remove excess fat and add tomato sauce-- simmer on low Add crushed boullion cube (s) Continue to simmer for 10 mins. 3. Add a small amount of water if needed. Taste to see if salt is needed. Serve over hot cooked rice. ---------------------------------------------------------------------------
Nutrition
Ingredients
