Pork Chili Verde

Pork Chili Verde


1. Simmer diced pork in large pot of water until tender. Drain pork and return to pot.

2. Add remaining ingredients and simmer until heated thoroughly.

3. Restaurant Recipe: This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. Food Network Kitchens have not tested this recipe in the proportions indicated and therefore cannot make representation as to the results.

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Nutrition

Ingredients