Pork Omelette

Pork Omelette


1. First soak each individual ingredients and minced. Combine all the ingredients in a bowl and add sesame oil, fish sauce and salt. Marinate the pork and etc for half an hour in room temperature. Then combine the beaten eggs to the meat.

2. I use a small pan for a round shape. Add a oil to the pan and fry each side until it is golden brown in medium low fire.

3. Once it is done and serve with white rice.

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Nutrition

Ingredients