1. In a medium bowl toss the crab meat,garlic,onion,salt and pepper together. Using a paring knife,slice a small pocket into the side of the chops until it reaches the bone. 2. Add 2 tablespoons of crab meat stuffing into each chop.Use tooth picks to keep closed. 3. In a medium sized bowl,marinate the chops in the Mojo Sauce for at least 30 minutes in the refrigerator. 4. Preheat oven to 350. 5. In a medium sized pan over medium heat,warm the oil.Add the chops and brown them on both sides, about 3-5 minutes per side. Place the pan in the oven and cook for 10-15 minutes.The orange sauce is the Mojo Sauce! Food.com does not recognize Mojo Sauce! 6. Remove the tooth picks. Serve with additional Mojo Sauce on top. ---------------------------------------------------------------------------
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