Portuguese Steamed Clams With Coriander

Portuguese Steamed Clams With Coriander


1. Place the olive oil in a pot, add in you chopped garlic cloves, with a.

2. sprinkle of the fresh coriandor, and the hot chille pepper, if you decide.

3. to use it ( its not a must ) stir well for a minute then add your clams, salt,.

4. and you white wine, cover pot and let simmer, shaking pot every once.

5. in awhile. When clams are opened, pour everything into a serving.

6. platter, and now for the final touch, sprinkle the fresh coriandor over the.

7. steaming clams and enjoy!

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Nutrition

Ingredients