Portuguese White Bread

1. Add to bread machine and bake.

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Nutrient	Quantity
Total fats	36.8677 g
Protein	70.9957 g
Carbohydrates	379.7182 g
Energy	2150.257 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.424 g
Water	366.9641 g
Aspartic acid	3.3126 g
Calcium, Ca	363.246 mg
Lutein + zeaxanthin	378.805 g
Fiber, total dietary	17.868 g
Carotene, beta	4.795 g
Niacin	23.65 mg
Vitamin A, RAE	1.8 g
Arginine	3.5793 g
Riboflavin	2.6937 mg
Fatty acids, total saturated 20:1	0.0402 g
Glutamic acid	22.5126 g
Sodium, Na	465.929 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1104 g
Total lipid (fat)	36.8677 g
Manganese, Mn	4.7094 mg
Proline	7.244 g
Fatty acids, total saturated 16:0	3.6205 g
Sucrose	13.6882 g
Choline, total	57.68 mg
Sugars, total	15.3666 g
Serine	3.3637 g
Fatty acids, total saturated 18:0	1.2594 g
Vitamin B-6	0.2668 mg
Selenium, Se	193.6735 g
Ash	7.1525 g
Fatty acids, total saturated 18:1 undifferentiated	11.3855 g
Pantothenic acid	3.0686 mg
Phenylalanine	3.4002 g
Copper, Cu	1.8948 mg
Thiamin	3.9584 mg
Methionine	1.3598 g
Iron, Fe	6.3574 mg
Carbohydrate, by difference	379.7182 g
Phosphorus, P	928.933 mg
Folate, total	671.355 g
Alanine	2.3136 g
Valine	3.0041 g
Fatty acids, total saturated 18:2 undifferentiated	15.677 g
Glycine	2.698 g
Fatty acids, total saturated 14:0	0.0768 g
Zinc, Zn	7.3667 mg
Isoleucine	2.5886 g
Maltose	0.192 g
Fatty acids, total polyunsaturated	16.1094 g
Leucine	4.7887 g
Vitamin A, IU	49.79 IU
Folate, DFE	922.755 g
Tryptophan	0.9005 g
Folic acid	359.16 g
Tyrosine	2.0204 g
Vitamin B-12	0.06 g
Vitamin K (phylloquinone)	1.4385 g
Fatty acids, total saturated	5.2032 g
Histidine	1.5323 g
Fatty acids, total monounsaturated	11.5475 g
Threonine	1.9778 g
Folate, food	312.195 g
Vitamin E (alpha-tocopherol)	1.918 mg
Magnesium, Mg	205.276 mg
Lysine	1.4502 g
Potassium, K	983.902 mg
Cystine	1.5059 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 tablespoon	55.062	13.7724	0
Salt	1.5 1/2	0	0	0
Butter	0.25 cup	342	15.714	28.8
Yeast	2 teaspoons	22.2	2.4504	0.108
Water	1.25 1/4	0	0	0
bread flour	3.5 cups	1730.995	347.7814	7.9597