Prawn And Corn Fritters

1. Combine all ingredients and a cup of warm water.

2. Mix thoroughly with a spoon until all ingredients are really combine (about 1 minute).

3. If the mixture is too thick add more water.

4. The mixture should be thick enough in order to spoon it into hot oil for deep frying.

5. Deep fry until golden brown.

6. Best serve hot with chilli sauce, satay sauce or ketchup.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	1.3084 g
Protein	5.038 g
Carbohydrates	67.2993 g
Energy	294.874 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0607 g
Water	467.4445 g
Aspartic acid	0.3966 g
Calcium, Ca	94.0295 mg
Lutein + zeaxanthin	1442.9912 g
Fiber, total dietary	5.4009 g
Carotene, beta	504.8825 g
Niacin	1.8619 mg
Vitamin A, RAE	46.895 g
Arginine	0.3106 g
Riboflavin	0.0946 mg
Glutamic acid	1.0271 g
Sodium, Na	23.9692 mg
Total lipid (fat)	1.3084 g
Manganese, Mn	0.5298 mg
Fructose	2.2473 g
Proline	0.3721 g
Fatty acids, total saturated 16:0	0.1724 g
Sucrose	30.8427 g
Choline, total	35.6896 mg
Sugars, total	38.4303 g
Serine	0.2194 g
Fatty acids, total saturated 18:0	0.0138 g
Vitamin B-6	0.3961 mg
Selenium, Se	1.2606 g
Ash	1.7536 g
Fatty acids, total saturated 18:1 undifferentiated	0.2257 g
Pantothenic acid	0.7145 mg
Phenylalanine	0.1848 g
Copper, Cu	0.177 mg
Betaine	0.16 mg
Thiamin	0.1611 mg
Methionine	0.0712 g
Iron, Fe	1.6798 mg
Carbohydrate, by difference	67.2993 g
Phosphorus, P	130.5698 mg
Folate, total	86.3888 g
Alanine	0.2757 g
Valine	0.1817 g
Fatty acids, total saturated 18:2 undifferentiated	0.3742 g
Glycine	0.1654 g
Carotene, alpha	15.225 g
Glucose (dextrose)	3.4552 g
Fatty acids, total saturated 14:0	0.0065 g
Zinc, Zn	0.7155 mg
Isoleucine	0.1286 g
Fatty acids, total polyunsaturated	0.435 g
Leucine	0.4047 g
Tocotrienol, alpha	0.064 mg
Vitamin A, IU	939.735 IU
Folate, DFE	59.5988 g
Tryptophan	0.0518 g
Vitamin C, total ascorbic acid	21.6706 mg
Phytosterols	24 mg
Starch	12.831 g
Tyrosine	0.1406 g
Vitamin K (phylloquinone)	22.2745 g
Fatty acids, total saturated	0.1921 g
Histidine	0.1039 g
Fatty acids, total monounsaturated	0.2257 g
Threonine	0.1407 g
Folate, food	86.3888 g
Cryptoxanthin, beta	102.77 g
Vitamin E (alpha-tocopherol)	0.5335 mg
Magnesium, Mg	52.0958 mg
Lysine	0.3403 g
Potassium, K	526.3465 mg
Cystine	0.0582 g
Fluoride, F	1.76 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	2 tablespoons	110.124	27.5448	0
Salt	1 teaspoon	0	0	0
Oil	0	0	0	0
Onion	1	64	14.944	0.16
Water	1 cup	0	0	0
red chili pepper	1	1.25	0.2753	0.0138
purpose flour	3 cups	0	0	0
leek	0.5 cup	27.145	6.2968	0.1335
corn kernel	0.5 cup	92.355	18.2384	1.0011
bean sprout	1 cup	0	0	0
bicarbonate soda	0.5 teaspoon	0	0	0
clean	1 cup	0	0	0