Pub Sauce For Burgers

1. Measure mayo in a 1 cup measuring cup or small mixing bowl.

2. Add remaining ingredients and whisk well.

3. Chill until ready to serve.

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Nutrient	Quantity
Total fats	69.8943 g
Protein	3.7873 g
Carbohydrates	16.307 g
Energy	703.703 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.5654 g
Water	141.1931 g
Aspartic acid	0.2864 g
Calcium, Ca	54.599 mg
Lutein + zeaxanthin	75.752 g
Fiber, total dietary	0.9759 g
Fatty acids, total saturated 22:0	0.1201 g
Carotene, beta	145.15 g
Niacin	0.9157 mg
Vitamin A, RAE	21.931 g
Arginine	0.1814 g
Riboflavin	0.0858 mg
Fatty acids, total polyunsaturated 15:0	0.0087 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0035 g
Fatty acids, total saturated 20:1	0.2175 g
Glutamic acid	0.5823 g
Sodium, Na	3319.94 mg
Fatty acids, total saturated 16:1 undifferentiated	0.8092 g
Total lipid (fat)	69.8943 g
Manganese, Mn	0.6985 mg
Fructose	0.1052 g
Proline	0.1998 g
Fatty acids, total saturated 16:0	7.6526 g
Fatty acids, total saturated 8:0	0.0023 g
Sucrose	8.5429 g
Choline, total	23.2939 mg
Sugars, total	10.6651 g
Serine	0.1437 g
Fatty acids, total saturated 10:0	0.0009 g
Fatty acids, total saturated 18:0	1.3898 g
Vitamin B-6	0.1024 mg
Selenium, Se	4.9207 g
Ash	8.993 g
Fatty acids, total saturated 18:1 undifferentiated	50.4218 g
Pantothenic acid	0.2676 mg
Phenylalanine	0.132 g
Copper, Cu	0.1294 mg
Betaine	9.7497 mg
Thiamin	0.0472 mg
Retinol	8.87 g
Methionine	0.0366 g
Iron, Fe	1.7512 mg
Carbohydrate, by difference	16.307 g
Phosphorus, P	99.744 mg
Folate, total	9.561 g
Tocopherol, gamma	0.1509 mg
Lycopene	0.46 g
Alanine	0.1167 g
Cholesterol	57.42 mg
Valine	0.1319 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0035 g
Fatty acids, total saturated 18:2 undifferentiated	6.5243 g
Glycine	0.116 g
Carotene, alpha	0.446 g
Glucose (dextrose)	0.223 g
Fatty acids, total saturated 14:0	0.0295 g
Zinc, Zn	0.5142 mg
Isoleucine	0.1209 g
Fatty acids, total saturated 12:0	0.0021 g
Fatty acids, total polyunsaturated	7.0931 g
Fatty acids, total saturated 14:1	0.0004 g
Leucine	0.2101 g
Tocotrienol, alpha	0.0195 mg
Vitamin A, IU	278.671 IU
Folate, DFE	9.561 g
Tryptophan	0.0351 g
Vitamin C, total ascorbic acid	4.889 mg
Phytosterols	2.386 mg
Galactose	0.0034 g
Fatty acids, total polyunsaturated 18:1 c	0.0149 g
Fatty acids, total saturated 20:0	0.1131 g
Fatty acids, total saturated 6:0	0.0003 g
Tyrosine	0.0944 g
Vitamin B-12	0.2088 g
Vitamin K (phylloquinone)	103.8051 g
Fatty acids, total saturated	9.4063 g
Histidine	0.0645 g
Fatty acids, total monounsaturated	51.4514 g
Threonine	0.1008 g
Folate, food	9.561 g
Fatty acids, total polyunsaturated 17:0	0.0348 g
Fatty acids, total polyunsaturated 24:0	0.0418 g
Cryptoxanthin, beta	6.305 g
Vitamin E (alpha-tocopherol)	3.8568 mg
Magnesium, Mg	36.123 mg
Lysine	0.1406 g
Potassium, K	392.587 mg
Cystine	0.043 g
Fluoride, F	0.7866 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Brown sugar	1 tablespoon	34.2	8.8281	0
Mayonnaise	0.75 cup	628.14	0	69.6
Soy sauce	2 tablespoons	16.96	1.5776	0.1824
Worcestershire sauce	1 tablespoon	13.26	3.3082	0
black pepper	1 teaspoon	5.773	1.4708	0.075
Garlic Clove	1	4.47	0.9918	0.015
chive	1 tablespoon	0.9	0.1305	0.0219