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Food Recipes
Puerto Rican Sangria
01 April 2021
admin
10000 Views
1. Combine all ingredients in a pitcher, chill for at least an hour and enjoy. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
1.7991 g
Protein
4.5951 g
Carbohydrates
111.768 g
Energy
446.7875 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.1536 g
Water
793.466 g
Aspartic acid
0.3771 g
Calcium, Ca
180.4909 mg
Lutein + zeaxanthin
421.7483 g
Fiber, total dietary
6.6284 g
Carotene, beta
469.3684 g
Niacin
2.2053 mg
Vitamin A, RAE
99.4003 g
Arginine
0.1988 g
Riboflavin
0.2285 mg
Fatty acids, total polyunsaturated 15:0
0.0012 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.011 g
Glutamic acid
0.1783 g
Sodium, Na
17.0671 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0305 g
Total lipid (fat)
1.7991 g
Manganese, Mn
2.6486 mg
Fructose
27.4085 g
Proline
0.2163 g
Fatty acids, total saturated 16:0
0.1419 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0146 g
Sucrose
25.862 g
Choline, total
52.5421 mg
Sugars, total
83.9054 g
Serine
0.0965 g
Fatty acids, total saturated 10:0
0.0244 g
Fatty acids, total saturated 18:0
0.0257 g
Vitamin B-6
0.7841 mg
Selenium, Se
0.9144 g
Ash
2.7671 g
Fatty acids, total saturated 18:1 undifferentiated
0.2198 g
Pantothenic acid
1.0713 mg
Phenylalanine
0.0526 g
Copper, Cu
0.4873 mg
Betaine
0.2924 mg
Thiamin
0.4889 mg
Methionine
0.0058 g
Iron, Fe
2.0861 mg
Carbohydrate, by difference
111.768 g
Phosphorus, P
108.2308 mg
Folate, total
161.1766 g
Alanine
0.0819 g
Valine
0.0614 g
Fatty acids, total saturated 18:2 undifferentiated
0.2749 g
Glycine
0.0555 g
Carotene, alpha
295.2774 g
Glucose (dextrose)
30.6849 g
Fatty acids, total saturated 14:0
0.0082 g
Zinc, Zn
0.8156 mg
Isoleucine
0.0497 g
Fatty acids, total saturated 12:0
0.0012 g
Fatty acids, total polyunsaturated
0.4256 g
Fatty acids, total saturated 14:1
0.0024 g
Leucine
0.0819 g
Tocotrienol, alpha
0.1462 mg
Vitamin A, IU
2023.2495 IU
Folate, DFE
161.1766 g
Tryptophan
0.0058 g
Vitamin C, total ascorbic acid
175.2725 mg
Fatty acids, total polyunsaturated 18:1 c
0.0049 g
Tyrosine
0.0439 g
Vitamin K (phylloquinone)
1.5 g
Fatty acids, total saturated
0.2028 g
Histidine
0.0322 g
Fatty acids, total monounsaturated
0.2527 g
Threonine
0.0468 g
Folate, food
161.1766 g
Cryptoxanthin, beta
1194.7601 g
Vitamin E (alpha-tocopherol)
0.8677 mg
Magnesium, Mg
102.4025 mg
Lysine
0.0936 g
Potassium, K
1260.9673 mg
Cystine
0.0058 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Pineapple juice
2 cups
265
64.35
0.6
Lemon juice
0.5 cup
26.84
8.418
0.2928
Red wine
2 cups
0
0
0
ice cube
0
0
0
0
lemon lime beverage
2 cups
0
0
0
mandarin orange
1 can
154.9475
39
0.9063
white rum
1 cup
0
0
0
passion fruit pulp
1.5 cups
0
0
0
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