Qishr - Yemeni Ginger Coffee

1. Place water in a long handled Arabic coffee pot, or a small saucepan.

2. Add remaining ingredients.

3. Over medium heat bring this mixture to a boil. Remove from heat until the bubbles disappear. Return to boiling.

4. Repeat this process 3 times. Pour into cups & serve hot.

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Nutrient	Quantity
Total fats	0.4674 g
Protein	0.6985 g
Carbohydrates	31.3812 g
Energy	132.1565 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0014 g
Water	265.5042 g
Aspartic acid	0.0083 g
Calcium, Ca	48.4108 mg
Fiber, total dietary	0.08 g
Niacin	0.03 mg
Arginine	0.0017 g
Riboflavin	0.0652 mg
Fatty acids, total saturated 20:1	0.0003 g
Glutamic acid	0.0065 g
Sodium, Na	23.2653 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0008 g
Total lipid (fat)	0.4674 g
Manganese, Mn	0.0219 mg
Proline	0.0016 g
Fatty acids, total saturated 16:0	0.0048 g
Fatty acids, total saturated 8:0	0.0003 g
Sucrose	27.3764 g
Choline, total	1.152 mg
Sugars, total	30.3209 g
Serine	0.0018 g
Fatty acids, total saturated 18:0	0.0007 g
Vitamin B-6	0.0064 mg
Selenium, Se	0.028 g
Ash	0.5117 g
Fatty acids, total saturated 18:1 undifferentiated	0.0048 g
Pantothenic acid	0.0081 mg
Phenylalanine	0.0018 g
Copper, Cu	0.0352 mg
Thiamin	0.001 mg
Methionine	0.0005 g
Iron, Fe	0.1261 mg
Carbohydrate, by difference	31.3812 g
Phosphorus, P	1.636 mg
Folate, total	2.5663 g
Alanine	0.0012 g
Valine	0.0029 g
Fatty acids, total saturated 18:2 undifferentiated	0.0048 g
Glycine	0.0017 g
Fatty acids, total saturated 14:0	0.0007 g
Zinc, Zn	0.158 mg
Isoleucine	0.002 g
Fatty acids, total saturated 12:0	0.0016 g
Fatty acids, total polyunsaturated	0.0062 g
Leucine	0.003 g
Vitamin A, IU	37.3612 IU
Folate, DFE	0.44 g
Tryptophan	0.0005 g
Vitamin C, total ascorbic acid	0.2 mg
Phytosterols	0.6 mg
Tyrosine	0.0008 g
Vitamin B-12	0.1124 g
Vitamin K (phylloquinone)	0.004 g
Fatty acids, total saturated	0.0707 g
Histidine	0.0012 g
Fatty acids, total monounsaturated	0.0062 g
Threonine	0.0014 g
Folate, food	2.5663 g
Vitamin E (alpha-tocopherol)	0.0104 mg
Magnesium, Mg	4.6379 mg
Lysine	0.0023 g
Potassium, K	64.699 mg
Cystine	0.0003 g
Fluoride, F	168.4507 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	6 teaspoons	110.124	27.5448	0
Ginger	2 teaspoons	3.2	0.7108	0.03
Cold water	1 cup	0	0	0
coffee	6 teaspoons	18.8325	3.1256	0.4374