1. If you your quark resembles sour cream, you should mix it with salt and drain it in a drainer lined with a clean cloth. 2. Once it has the consistency of cream cheese you can continue. 3. mix quark, sour cream (may be substituted by cream), pepper, onion. 4. add salt and a pinch of sugar to taste (if you had to drain the quark, you might want to leave the salt out). 5. Add chives or parsley. 6. Note: You can vary this by adding hard boiled eggs, using only onions, garlic and herbs. 7. It lasts about a week in the fridge. ---------------------------------------------------------------------------
Nutrition
Ingredients