1. In a large pot over medium heat, melt butter. Cook onion, celery, and garlic in butter until just tender, 5 minutes. 2. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. 3. Bring to a boil, then reduce heat and simmer 20 minutes before serving. ---------------------------------------------------------------------------
Nutrition
Ingredients
