1. Boil pasta and drain; set aside. 2. Cut spring onions into 1 inch pieces. 3. While pasta is boiling, brown meat in pan if starting from scratch with 1 tbsp of the oil. If using leftovers, Quick fry the coleslaw mix and the veggies in the oil. 4. Add the curry and the tahini paste. Heat up the meat at this point. 5. Stir in the pasta, and the remaining oil to help coat the noodles in curry. Add the dash of soy sauce. ---------------------------------------------------------------------------
Nutrition
Ingredients