1. Put the 2 cups of sultanas in a pot and cover with water and boil for 5 minutes. 2. Stir in the butter. 3. Add the almond essence. 4. Mix in a bowl: 5. Beat the three eggs and large cup of sugar. 6. Add Sultana mix and 2 large cups of flour and mix well. 7. Bake at 350F for 1 1/2 hours. ---------------------------------------------------------------------------
Nutrition
Ingredients