Quickie Kajmak

1. Press feta cheese through a sieve until most of liquid has drained. Beat drained feta cheese, sour cream, and cream cheese in a bowl until smooth. Refrigerate until flavors blend, at least 30 minutes. Bring to room temperature before serving.

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Nutrient	Quantity
Total fats	258.21 g
Protein	66.619 g
Carbohydrates	44.233 g
Energy	2722.8 kCal
Fatty acids, total saturated 18:3 undifferentiated	2.6675 g
Water	699.752 g
Aspartic acid	2.3737 g
Calcium, Ca	1544.9 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0368 g
Lutein + zeaxanthin	18.4 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0828 g
Fatty acids, total saturated 22:0	0.0506 g
Carotene, beta	210.7 g
Niacin	6.4743 mg
Vitamin A, RAE	2207.5 g
Fatty acids, total trans-polyenoic	0.598 g
Arginine	1.2432 g
Riboflavin	2.9508 mg
Fatty acids, total trans-polyenoic 22:4	0.0046 g
Fatty acids, total polyunsaturated 15:0	0.7866 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.3128 g
Fatty acids, total saturated 20:1	0.1334 g
Glutamic acid	6.7273 g
Sodium, Na	3610.9 mg
Fatty acids, total saturated 16:1 undifferentiated	5.7891 g
Total lipid (fat)	258.21 g
Manganese, Mn	0.111 mg
Proline	3.493 g
Fatty acids, total saturated 16:0	72.9309 g
Fatty acids, total saturated 8:0	2.8252 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	2.0148 g
Choline, total	241.98 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.3726 g
Fatty acids, total polyunsaturated 18:1 t	3.0636 g
Sugars, total	38.621 g
Serine	2.6321 g
Fatty acids, total saturated 10:0	7.3443 g
Fatty acids, total saturated 18:0	26.5664 g
Fatty acids, total saturated 20:4 undifferentiated	0.115 g
Vitamin B-6	1.0166 mg
Selenium, Se	52.48 g
Ash	21.186 g
Vitamin D	124.8 IU
Menaquinone-4	27.6 g
Fatty acids, total saturated 18:1 undifferentiated	57.9511 g
Pantothenic acid	3.6217 mg
Phenylalanine	1.7347 g
Copper, Cu	0.2028 mg
Betaine	2.76 mg
Thiamin	0.419 mg
Retinol	2184.1 g
Methionine	0.9108 g
Iron, Fe	6.721 mg
Carbohydrate, by difference	44.233 g
Phosphorus, P	1291.9 mg
Folate, total	133.2 g
Tocopherol, gamma	1.38 mg
Fatty acids, total saturated 4:0	5.2411 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0276 g
Alanine	1.4921 g
Cholesterol	836.9 mg
Valine	2.4945 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0874 g
Fatty acids, total saturated 18:2 undifferentiated	6.5034 g
Glycine	0.4951 g
Fatty acids, total saturated 14:0	25.7955 g
Zinc, Zn	8.286 mg
Isoleucine	1.9543 g
Fatty acids, total saturated 12:0	5.6043 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)	0.7268 g
Fatty acids, total polyunsaturated	9.5249 g
Fatty acids, total saturated 14:1	0.6164 g
Fatty acids, total polyunsaturated 17:1	0.0322 g
Leucine	3.5737 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.598 g
Tocotrienol, alpha	0.092 mg
Vitamin A, IU	7638 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0506 g
Folate, DFE	133.2 g
Tryptophan	0.4932 g
Vitamin C, total ascorbic acid	4.14 mg
Fatty acids, total polyunsaturated 16:1 c	1.3524 g
Fatty acids, total polyunsaturated 18:1 c	15.9298 g
Fatty acids, total saturated 20:0	0.1242 g
Fatty acids, total saturated 6:0	2.9357 g
Lactose	15.686 g
Tyrosine	1.7012 g
Vitamin B-12	5.421 g
Vitamin K (phylloquinone)	21.12 g
Fatty acids, total saturated	155.559 g
Histidine	1.0187 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0276 g
Fatty acids, total monounsaturated	66.8077 g
Threonine	1.6087 g
Folate, food	133.2 g
Fatty acids, total polyunsaturated 17:0	0.4968 g
Vitamin D (D2 + D3)	3 g
Fatty acids, total polyunsaturated 24:0	0.0276 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0046 g
Cryptoxanthin, beta	4.6 g
Vitamin D3 (cholecalciferol)	3 g
Vitamin E (alpha-tocopherol)	5.714 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0046 g
Fatty acids, total trans	3.6616 g
Fatty acids, total trans-monoenoic	3.0636 g
Magnesium, Mg	103.3 mg
Lysine	3.0935 g
Potassium, K	1205.6 mg
Fatty acids, total polyunsaturated 24:1 c	0.0046 g
Cystine	0.2579 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cream cheese	2 cups	1416	16.8	137.28
Cream	2 cups	910.8	21.298	89.01
Feta cheese	1 cup	396	6.135	31.92