1. Preheat oven to 350?F. Line muffin tin with paper liners or lightly coat with nonstick spray. 2. In a medium bowl, mix together the brown sugar, soy milk, canola oil, vanilla and stevia. 3. Add the flour, baking soda, baking powder, cinnamon and allspice, mixing just until blended. 4. Fold in radishes and raisins. 5. Bake for 26 to 28 minutes. Cool in the pans for 5 minutes, then turn out onto a rack. ---------------------------------------------------------------------------
Nutrition
Ingredients
