1. Saute slivered almonds in 1 Tbl butter, set aside. 2. chop cabbage and onions - mix together. break up Top Ramen into small pieces and add to mixture. 3. Make Dressing: mix together dressing ingredients plus 2 seasoning packets and pour over salad and toss! 4. TIP: (You can pour this over the salad just before serving or -- I made the dressing ahead of time recently for a party out of town and put in the refrigerator overnight and went to pour it over the salad and it had become a glaze. The ingredients separated in the jar so I microwaved it for about a minute and it was the best I ever made - - I will make it like this from now on. 5. TIP: This salad is better the next day, the Ramen noodles soak up the dressing and its yummy. 6. ENJOY ~V. ---------------------------------------------------------------------------
Nutrition
Ingredients
