Raspberry Balsamic Vinaigrette

1. Place all ingredients in a jar with tight lid and shake vigaressly until completely combined.

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Nutrient	Quantity
Total fats	108.2512 g
Protein	3.1046 g
Carbohydrates	4.652 g
Energy	984.899 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8341 g
Water	34.3119 g
Aspartic acid	0.2762 g
Calcium, Ca	26.727 mg
Lutein + zeaxanthin	6.301 g
Fiber, total dietary	0.8063 g
Fatty acids, total saturated 22:0	0.1393 g
Carotene, beta	3.8775 g
Niacin	0.7571 mg
Vitamin A, RAE	0.3105 g
Arginine	0.189 g
Riboflavin	0.0623 mg
Tocopherol, beta	0.1188 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0017 g
Fatty acids, total saturated 20:1	0.3359 g
Glutamic acid	0.5815 g
Sodium, Na	1761.2725 mg
Fatty acids, total saturated 16:1 undifferentiated	1.3563 g
Total lipid (fat)	108.2512 g
Manganese, Mn	0.5565 mg
Fructose	0.1316 g
Proline	0.1794 g
Fatty acids, total saturated 16:0	12.225 g
Fatty acids, total saturated 8:0	0.0012 g
Sucrose	0.1312 g
Choline, total	7.9059 mg
Sugars, total	0.6019 g
Serine	0.1391 g
Fatty acids, total saturated 10:0	0.0005 g
Fatty acids, total saturated 18:0	2.1156 g
Vitamin B-6	0.1152 mg
Selenium, Se	0.8699 g
Ash	5.0176 g
Fatty acids, total saturated 18:1 undifferentiated	77.0053 g
Pantothenic acid	0.1487 mg
Phenylalanine	0.1284 g
Copper, Cu	0.0457 mg
Betaine	9.7564 mg
Thiamin	0.0249 mg
Methionine	0.0355 g
Iron, Fe	1.2737 mg
Carbohydrate, by difference	4.652 g
Phosphorus, P	64.3395 mg
Folate, total	6.703 g
Tocopherol, gamma	0.9718 mg
Lycopene	0.23 g
Alanine	0.1089 g
Valine	0.127 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0017 g
Fatty acids, total saturated 18:2 undifferentiated	10.6369 g
Glycine	0.1111 g
Carotene, alpha	0.138 g
Glucose (dextrose)	0.2958 g
Fatty acids, total saturated 14:0	0.0007 g
Zinc, Zn	0.3584 mg
Isoleucine	0.1166 g
Fatty acids, total saturated 12:0	0.0011 g
Fatty acids, total polyunsaturated	11.4728 g
Fatty acids, total saturated 14:1	0.0002 g
Fatty acids, total polyunsaturated 17:1	0.135 g
Leucine	0.1991 g
Tocotrienol, alpha	0.0138 mg
Vitamin A, IU	6.873 IU
Folate, DFE	6.703 g
Tryptophan	0.0356 g
Vitamin C, total ascorbic acid	2.066 mg
Phytosterols	241.238 mg
Galactose	0.0017 g
Fatty acids, total polyunsaturated 18:1 c	0.0074 g
Fatty acids, total saturated 20:0	0.4471 g
Fatty acids, total saturated 6:0	0.0001 g
Tyrosine	0.0885 g
Vitamin K (phylloquinone)	67.0107 g
Fatty acids, total saturated	14.96 g
Histidine	0.0637 g
Fatty acids, total monounsaturated	78.8364 g
Threonine	0.0983 g
Folate, food	6.703 g
Fatty acids, total polyunsaturated 17:0	0.0238 g
Cryptoxanthin, beta	0.2875 g
Vitamin E (alpha-tocopherol)	15.5154 mg
Magnesium, Mg	27.709 mg
Lysine	0.1402 g
Potassium, K	187.206 mg
Cystine	0.0426 g
Fluoride, F	0.5033 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.5 teaspoon	0	0	0
Garlic	0.5 tablespoon	6.3325	1.405	0.0213
Olive oil	0.5 cup	954.72	0	108
Onion	1 tablespoon	4	0.934	0.01
Soy sauce	2 tablespoons	16.96	1.5776	0.1824
Pepper	0.5 teaspoon	2.8865	0.7354	0.0375
raspberry balsamic vinegar	3 tablespoons	0	0	0