1. In stockpot add water and chicken base. 2. Add frozen raviolis and cook ten minutes, on low heat. 3. If using canned raviolis, wait. Do not add. 4. Add chopped carrots, onion, celery. green pepper and frozen chopped spinach. Cook ten minutes. 5. Add canned raviolis, cilantro, bonapetite seasoning, pepper,tomato sauce.Heat and simmer about 5 minutes.To bring it back up to cooking heat will take about 10 minutes and then you simmer 5 minutes. 6. Take off heat. 7. Stir in half & half. 8. Serve bowls with a sprinkling of shredded cheese on top. 9. Serve with crackers. 10. Note: If you want a more broth, add 1 more cup of half and half. ---------------------------------------------------------------------------
Nutrition
Ingredients
