Raw Vegan Moroccan Carrot Salad

1. In a large bowl, mix together all the ingredients. Cover and let marinate in the refrigerator for at least 2 hours or up to 2 days to allow the flavors to meld. Served chilled or at room temperature.

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Nutrient	Quantity
Total fats	0.5618 g
Protein	1.4626 g
Carbohydrates	12.8737 g
Energy	57.3375 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0044 g
Water	116.7842 g
Aspartic acid	0.2432 g
Calcium, Ca	54.6955 mg
Lutein + zeaxanthin	366.984 g
Fiber, total dietary	3.8062 g
Carotene, beta	10770.001 g
Niacin	1.3509 mg
Vitamin A, RAE	1082.952 g
Arginine	0.1165 g
Riboflavin	0.0841 mg
Tocopherol, beta	0.0128 mg
Fatty acids, total saturated 20:1	0.0022 g
Glutamic acid	0.4685 g
Stigmasterol	0.12 mg
Sodium, Na	91.924 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0049 g
Total lipid (fat)	0.5618 g
Manganese, Mn	0.235 mg
Fructose	0.704 g
Proline	0.0691 g
Fatty acids, total saturated 16:0	0.0572 g
Sucrose	4.5952 g
Choline, total	12.0353 mg
Sugars, total	6.1256 g
Serine	0.0691 g
Fatty acids, total saturated 10:0	0.0002 g
Fatty acids, total saturated 18:0	0.0062 g
Vitamin B-6	0.1872 mg
Selenium, Se	0.2186 g
Ash	1.3804 g
Fatty acids, total saturated 18:1 undifferentiated	0.1693 g
Pantothenic acid	0.3722 mg
Phenylalanine	0.0781 g
Beta-sitosterol	0.08 mg
Copper, Cu	0.0757 mg
Betaine	0.512 mg
Thiamin	0.0938 mg
Methionine	0.0256 g
Iron, Fe	1.1516 mg
Carbohydrate, by difference	12.8737 g
Phosphorus, P	51.9595 mg
Folate, total	26.905 g
Lycopene	1.28 g
Alanine	0.1446 g
Valine	0.0883 g
Fatty acids, total saturated 18:2 undifferentiated	0.1814 g
Glycine	0.0602 g
Carotene, alpha	4452 g
Glucose (dextrose)	0.7552 g
Fatty acids, total saturated 14:0	0.0002 g
Zinc, Zn	0.3776 mg
Isoleucine	0.0986 g
Fatty acids, total saturated 12:0	0.0002 g
Fatty acids, total polyunsaturated	0.1858 g
Leucine	0.1306 g
Tocotrienol, alpha	0.0128 mg
Vitamin A, IU	21666.935 IU
Folate, DFE	26.905 g
Tryptophan	0.0154 g
Vitamin C, total ascorbic acid	8.7128 mg
Phytosterols	0.914 mg
Starch	1.8304 g
Tyrosine	0.055 g
Vitamin K (phylloquinone)	29.3527 g
Fatty acids, total saturated	0.0641 g
Histidine	0.0512 g
Fatty acids, total monounsaturated	0.1763 g
Threonine	0.2445 g
Folate, food	26.905 g
Cryptoxanthin, beta	8.08 g
Vitamin E (alpha-tocopherol)	0.9798 mg
Magnesium, Mg	20.243 mg
Lysine	0.1293 g
Potassium, K	449.214 mg
Cystine	0.1062 g
Fluoride, F	4.096 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	1 pinch	0	0	0
Lemon juice	3 tablespoons	0	0	0
Cinnamon	0.25 teaspoon	0	0	0
Carrot	1 cups	52.48	12.2624	0.3072
Extra virgin olive oil	0.25 cup	0	0	0
cilantro	0.25 cup	0.92	0.1468	0.0208
Garlic Clove	2	0	0	0
cumin	0.5 teaspoon	3.9375	0.4645	0.2338
harissa	0 teaspoon	0	0	0
sumac	1 teaspoon	0	0	0