Red Curry Paste (Gaeng Pet)

1. Using mortar and pestle or grinder blend all the ingredients together until they form a smooth paste.

2. You should have about 6 tablespoons.

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Nutrient	Quantity
Total fats	0.6896 g
Protein	1.7405 g
Carbohydrates	8.7211 g
Energy	41.7355 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0052 g
Water	10.4768 g
Aspartic acid	0.0831 g
Calcium, Ca	59.6675 mg
Lutein + zeaxanthin	7.424 g
Fiber, total dietary	1.8502 g
Carotene, beta	8.851 g
Niacin	0.2105 mg
Vitamin A, RAE	0.672 g
Arginine	0.1078 g
Riboflavin	0.0303 mg
Fatty acids, total saturated 20:1	0.0022 g
Glutamic acid	0.1368 g
Sodium, Na	5.404 mg
Fatty acids, total saturated 16:1 undifferentiated	0.004 g
Total lipid (fat)	0.6896 g
Manganese, Mn	0.4566 mg
Proline	0.017 g
Fatty acids, total saturated 16:0	0.0413 g
Choline, total	4.2033 mg
Sugars, total	0.1936 g
Serine	0.0323 g
Fatty acids, total saturated 10:0	0.0005 g
Fatty acids, total saturated 18:0	0.0056 g
Vitamin B-6	0.217 mg
Selenium, Se	3.0146 g
Ash	0.4816 g
Fatty acids, total saturated 18:1 undifferentiated	0.3875 g
Pantothenic acid	0.1013 mg
Phenylalanine	0.0311 g
Copper, Cu	0.0993 mg
Thiamin	0.0454 mg
Methionine	0.0129 g
Iron, Fe	1.623 mg
Carbohydrate, by difference	8.7211 g
Phosphorus, P	42.8355 mg
Folate, total	0.855 g
Alanine	0.0224 g
Valine	0.0495 g
Fatty acids, total saturated 18:2 undifferentiated	0.103 g
Glycine	0.034 g
Fatty acids, total saturated 14:0	0.0006 g
Zinc, Zn	0.3593 mg
Isoleucine	0.0369 g
Fatty acids, total saturated 12:0	0.0002 g
Fatty acids, total polyunsaturated	0.123 g
Leucine	0.0524 g
Vitamin A, IU	14.865 IU
Folate, DFE	0.855 g
Tryptophan	0.0112 g
Vitamin C, total ascorbic acid	6.2668 mg
Phytosterols	2.862 mg
Tyrosine	0.0138 g
Vitamin K (phylloquinone)	0.3457 g
Fatty acids, total saturated	0.064 g
Histidine	0.0192 g
Fatty acids, total monounsaturated	0.4126 g
Threonine	0.0267 g
Folate, food	0.855 g
Vitamin E (alpha-tocopherol)	0.0486 mg
Magnesium, Mg	16.193 mg
Lysine	0.0464 g
Potassium, K	111.502 mg
Cystine	0.011 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	1 teaspoon	0	0	0
Garlic	2 tablespoons	25.33	5.6202	0.085
Galangal	1	0	0	0
Lemongrass	2	0	0	0
Coriander Powder	1 teaspoon	5.364	0.9898	0.3199
Red Chilies	8 long	0	0	0
cumin	0.5 teaspoon	3.9375	0.4645	0.2338
white pepper	1 teaspoon	7.104	1.6466	0.0509
shrimp paste	2 teaspoons	0	0	0
coriander root	3	0	0	0
kaffir lime zest	1 teaspoon	0	0	0