1. Heat oil in a large saucepan over medium heat. 2. Add onion, carrots, celery, and garlic. 3. Cook, stirring frequently, 5 minutes. 4. Add remaining ingredients to saucepan. Bring mixture to a boil, then reduce heat to medium-low, cover, and cook 1 hour. 5. Remove and discard bay leaves before serving. ---------------------------------------------------------------------------
Nutrition
Ingredients
