Red Nasturtium Oil

1. Pour all the ingredients into a blender. Blend at high speed until smooth and colorful, about 3 minutes.

2. Pour the mixture into a glass jar and let sit for 2 days in a cool, dark place. The petals will settle to the bottom.

3. You may strain and use the clean oil, or stir and use with the flower petals.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	218 g
Energy	1927.12 kCal
Total lipid (fat)	218 g
Fatty acids, total saturated 16:0	9.3478 g
Fatty acids, total saturated 18:0	4.1747 g
Fatty acids, total saturated 18:1 undifferentiated	31.2939 g
Fatty acids, total saturated 18:2 undifferentiated	162.6781 g
Fatty acids, total polyunsaturated	162.6781 g
Phytosterols	967.92 mg
Vitamin K (phylloquinone)	15.478 g
Fatty acids, total saturated	13.5225 g
Fatty acids, total monounsaturated	31.2939 g
Vitamin E (alpha-tocopherol)	74.338 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic Clove	1	0	0	0
safflower oil	1 cup	1927.12	0	218
nasturtium petal	2 cups	0	0	0