1. Chop up the tomatillos, jalapenos (remove most of the seeds) and onion. 2. Saute them in olive oil with garlic salt and mexican seasoning. 3. chop up the tomatos and throw into the food processor with the sauted veggies, puree and eat. 4. If you want you to dip food in that's fine, it will be a little throat burning. For more heat leave the jalapeno seeds in or try a hotta peppa. ---------------------------------------------------------------------------
Nutrition
Ingredients
