Renee'S Mexican Casserole

Renee'S Mexican Casserole


1. Preheat oven 350 degrees.

2. Heat oil in large skillet over medium heat.

3. Add onions and garlic and saute until translucent.

4. Add meat and cook until browned.

5. Drain.

6. Blend in tomatoes, taco seasoning, chilies and olives and simmer about 10 mins.

7. Grease a 9x13 inch baking pan.

8. Layer half of chips over bottom.

9. Add all of meat mixture, then mozzarella, then sour cream.

10. Top with remaining chips.

11. Bake until heated through, about 30 mins.

12. Sprinkle with cheddar cheese and continue baking until cheese melts.

13. Let stand 5 minutes before serving.

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Nutrition

Ingredients