Restaurant-Style White Cheese Dip

1. Tear cheese into pieces and place in the crockpot.

2. Add other ingredients, stirring well.

3. Cook on low for 3 hours, stirring every 30 minutes.

4. Serve with tortilla chips.

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Nutrient	Quantity
Total fats	7.4741 g
Protein	21.6322 g
Carbohydrates	46.1136 g
Energy	315.9165 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1584 g
Water	450.916 g
Aspartic acid	1.2612 g
Calcium, Ca	603.3453 mg
Lutein + zeaxanthin	1649.3038 g
Fiber, total dietary	5.3478 g
Carotene, beta	1542.5225 g
Niacin	2.5528 mg
Vitamin A, RAE	218.5182 g
Arginine	0.514 g
Riboflavin	0.6671 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0017 g
Fatty acids, total saturated 20:1	0.0045 g
Glutamic acid	2.1585 g
Sodium, Na	647.6801 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0054 g
Total lipid (fat)	7.4741 g
Manganese, Mn	0.9978 mg
Fructose	0.9056 g
Proline	0.7984 g
Fatty acids, total saturated 16:0	1.6124 g
Fatty acids, total saturated 8:0	0.1384 g
Sucrose	0.6932 g
Choline, total	58.1381 mg
Sugars, total	26.6375 g
Serine	0.5641 g
Fatty acids, total saturated 10:0	0.1382 g
Fatty acids, total saturated 18:0	0.6885 g
Vitamin B-6	0.8987 mg
Selenium, Se	9.689 g
Ash	5.729 g
Vitamin D	3.66 IU
Menaquinone-4	1.83 g
Fatty acids, total saturated 18:1 undifferentiated	1.8142 g
Pantothenic acid	0.9756 mg
Phenylalanine	0.4768 g
Copper, Cu	0.5248 mg
Betaine	1.2704 mg
Thiamin	0.3512 mg
Retinol	82.35 g
Methionine	0.2152 g
Iron, Fe	4.5799 mg
Carbohydrate, by difference	46.1136 g
Phosphorus, P	691.1943 mg
Folate, total	74.8496 g
Tocopherol, gamma	0.0754 mg
Fatty acids, total saturated 4:0	0.1372 g
Lycopene	0.23 g
Alanine	0.4139 g
Cholesterol	25.02 mg
Valine	0.6131 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0017 g
Fatty acids, total saturated 18:2 undifferentiated	0.5564 g
Glycine	0.3205 g
Carotene, alpha	51.8621 g
Glucose (dextrose)	1.3818 g
Fatty acids, total saturated 14:0	0.5492 g
Zinc, Zn	2.7397 mg
Isoleucine	0.478 g
Fatty acids, total saturated 12:0	0.1424 g
Fatty acids, total polyunsaturated	0.7166 g
Fatty acids, total saturated 14:1	0.0002 g
Leucine	0.8402 g
Tocotrienol, alpha	0.0378 mg
Vitamin A, IU	3892.7748 IU
Folate, DFE	74.8496 g
Tryptophan	0.1481 g
Vitamin C, total ascorbic acid	553.586 mg
Phytosterols	12.986 mg
Galactose	0.0017 g
Fatty acids, total polyunsaturated 18:1 c	0.0074 g
Fatty acids, total saturated 6:0	0.1373 g
Lactose	9.2415 g
Tyrosine	0.4082 g
Vitamin B-12	0.8235 g
Vitamin K (phylloquinone)	35.1368 g
Fatty acids, total saturated	3.8398 g
Histidine	0.2878 g
Fatty acids, total monounsaturated	1.8241 g
Threonine	0.4432 g
Folate, food	74.8496 g
Vitamin D (D2 + D3)	0.183 g
Cryptoxanthin, beta	112.7313 g
Vitamin D3 (cholecalciferol)	0.183 g
Vitamin E (alpha-tocopherol)	1.7829 mg
Magnesium, Mg	93.4244 mg
Lysine	0.7379 g
Potassium, K	1296.4192 mg
Cystine	0.1305 g
Fluoride, F	1.1633 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.75 cup	111.63	8.7474	5.9841
Onion	1	28	6.538	0.07
black pepper	0.5 teaspoon	2.8865	0.7354	0.0375
Green Chilies	1 can	89.955	21.2744	0.4498
Garlic Clove	3	13.41	2.9754	0.045
cumin	1 teaspoon	7.875	0.929	0.4677
american cheese	2	62.16	4.914	0.42
rotel	2 cans	0	0	0