Rhum Fraises Chantilly Au Chocolat

Rhum Fraises Chantilly Au Chocolat


1. Place strawberries in a bowl and sprinkle with granulated sugar, then chill in refrigerator for an hour or so. When ready to serve, whip the cream, then fold in the chocolate, confectioner's sugar, and rum. Serve over chilled strawberries.

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Nutrition

Ingredients