Rich French Chocolate Cake

1. Melt the chocolate and butter in the microwave.

2. Add the 5 eggs, one at a time, stirring after each addition.

3. Add the flour.

4. Pour into a buttered round pie pan or cake pan.

5. Bake in a preheated 190° oven for about 22 minutes.

6. Cool and unmold onto a plate.

7. Dust with powdered sugar if desired.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	3300.9623 g
Protein	880.4 g
Carbohydrates	44544.3344 g
Energy	210214.2782 kCal
Fatty acids, total saturated 18:3 undifferentiated	11.0166 g
Water	344.6982 g
Aspartic acid	52.9667 g
Calcium, Ca	19289.9571 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.045 g
Lutein + zeaxanthin	1257.5 g
Fiber, total dietary	647.7804 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.055 g
Fatty acids, total saturated 22:0	0.01 g
Niacin	178.1933 mg
Vitamin A, RAE	490 g
Fatty acids, total trans-polyenoic	0.03 g
Arginine	81.331 g
Riboflavin	17.0116 mg
Fatty acids, total trans-polyenoic 22:4	0.0325 g
Tocopherol, beta	0.025 mg
Fatty acids, total polyunsaturated 15:0	0.02 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.09 g
Fatty acids, total saturated 20:1	2.0775 g
Glutamic acid	123.4508 g
Sodium, Na	4127.1939 mg
Fatty acids, total saturated 16:1 undifferentiated	4.823 g
Total lipid (fat)	3300.9623 g
Manganese, Mn	62.4825 mg
Proline	25.6975 g
Fatty acids, total saturated 16:0	134.3716 g
Fatty acids, total polyunsaturated 16:1 t	0.0075 g
Fatty acids, total saturated 8:0	0.01 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	3.8275 g
Sucrose	40072.76 g
Choline, total	735.0728 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.03 g
Fatty acids, total polyunsaturated 18:1 t	0.0575 g
Sugars, total	42770.3006 g
Serine	31.5881 g
Fatty acids, total saturated 10:0	0.015 g
Fatty acids, total saturated 18:0	62.6001 g
Fatty acids, total saturated 20:4 undifferentiated	0.47 g
Vitamin B-6	4.9381 mg
Selenium, Se	95.2508 g
Ash	259.3785 g
Vitamin D	205 IU
Fatty acids, total saturated 18:1 undifferentiated	545.4806 g
Pantothenic acid	24.7334 mg
Phenylalanine	30.0513 g
Copper, Cu	53.5028 mg
Betaine	0.75 mg
Thiamin	38.6036 mg
Retinol	400 g
Methionine	18.6042 g
Iron, Fe	349.9584 mg
Carbohydrate, by difference	44544.3344 g
Phosphorus, P	26360.3257 mg
Folate, total	3057.895 g
Dihydrophylloquinone	0.25 g
Tocopherol, gamma	1.25 mg
Fatty acids, total saturated 4:0	0.01 g
Alanine	29.8003 g
Cholesterol	1213.4949 mg
Valine	32.0294 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0575 g
Fatty acids, total saturated 18:2 undifferentiated	623.5384 g
Glycine	37.7064 g
Glucose (dextrose)	0.925 g
Fatty acids, total saturated 14:0	3.6833 g
Zinc, Zn	155.191 mg
Isoleucine	24.6816 g
Tocopherol, delta	0.15 mg
Fatty acids, total polyunsaturated	660.9325 g
Fatty acids, total saturated 14:1	0.0175 g
Tocotrienol, gamma	0.025 mg
Fatty acids, total polyunsaturated 17:1	0.03 g
Leucine	43.6832 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.03 g
Tocotrienol, alpha	0.15 mg
Vitamin A, IU	3360 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0175 g
Folate, DFE	3057.895 g
Tryptophan	12.1246 g
Fatty acids, total polyunsaturated 16:1 c	0.495 g
Fatty acids, total polyunsaturated 18:1 c	8.47 g
Fatty acids, total saturated 20:0	0.0075 g
Tyrosine	23.6585 g
Vitamin B-12	2.225 g
Vitamin K (phylloquinone)	0.75 g
Fatty acids, total saturated	209.5131 g
Histidine	16.5072 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.03 g
Fatty acids, total monounsaturated	844.4314 g
Threonine	23.5807 g
Folate, food	3057.895 g
Fatty acids, total polyunsaturated 17:0	0.055 g
Vitamin D (D2 + D3)	5 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0025 g
Cryptoxanthin, beta	22.5 g
Vitamin D3 (cholecalciferol)	5 g
Vitamin E (alpha-tocopherol)	2.6359 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.145 g
Fatty acids, total trans	0.095 g
Fatty acids, total trans-monoenoic	0.065 g
Magnesium, Mg	5479.1247 mg
Lysine	19.4304 g
Potassium, K	52951.3955 mg
Cystine	11.4906 g
Fluoride, F	2.75 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	200	161196	40319.2	0
Dark chocolate	200	31524.6357	3429.7216	1837.0471
Butter	200	17100	785.7	1440
Egg	5	357.5	1.8	23.775
flour	1 tablespoon	36.1425	7.9128	0.1402